Wild Alaska Seafood Combo Box
Equal Mix: Wild Sockeye Salmon & Wild Halibut | 6–8 oz Portions | Price Includes Shipping

The best of Alaska in one box. This combo features an equal mix of wild sockeye salmon and wild halibut, perfectly portioned into convenient 6–8 ounce cuts for easy weeknight cooking or special meals. Sustainably harvested from the pristine waters of Alaska and carefully handled from catch to finish, each portion delivers exceptional quality, flavor, and nutrition.

You’ll enjoy the bold, rich character of sockeye alongside the clean, delicate sweetness of premium halibut—two iconic Alaska species that complement each other beautifully on the plate.

Pack Sizes
• 10 lbs — 20–24 portions | $306 (shipping included)
(5 lbs Sockeye + 5 lbs Halibut)
• 20 lbs — 40–50 portions | $590 (shipping included)
(10 lbs Sockeye + 10 lbs Halibut)
• 40 lbs — 80–96 portions | $1112 (shipping included) $2.80/lb savings
(20 lbs Sockeye + 20 lbs Halibut)

All pricing includes delivery straight to your doorstep.

Species Highlights

Wild Sockeye Salmon
Deep red flesh, firm texture, and a bold, full flavor. Naturally rich in Omega-3 fatty acids, sockeye supports heart health, helps reduce inflammation, and provides high-quality protein along with essential nutrients that promote overall wellness.

Wild Alaskan Halibut
Lean, tender, and mildly sweet with a delicate flake. Halibut is an excellent source of clean protein and provides important minerals like potassium and magnesium, supporting muscle function and healthy blood pressure.

Together, this duo offers the perfect balance of richness and lightness—ideal for grilling, roasting, or pan searing throughout the week.

Optional Chef Pack Add-On (at checkout)
Enhance your box with our “Chef Pack,” which includes two small-batch cookbooks and a jar of 14 Spice, a versatile seasoning blend created by Chef Mik German of St. Paul, Minnesota. This balanced mix of fourteen spices pairs beautifully with seafood, meats, and vegetables alike.

The cookbooks are written by Ladonna, a commercial salmon fisherman from Ketchikan, Alaska, and feature over 30 boat-inspired recipes drawn from life on the water—practical, flavorful, and uniquely Alaskan.

Eat Wild. Live Wild